Tag Archives: Ajun Cajun

Satchmo SummerFest – Friday

Celebrating Louis Armstrong’s August birthday,  Satchmo SummerFest is often the sweatiest festival of the year, but rain cooled the day. The rain also left the grassy yard of the U.S. Mint a muddy mess. But much of the fest is tented and Friday was a great kickoff to the fest with food and beverage booths, non-stop live music on multiple stages and symposiums on Armstrong and related topics. We stopped by The Preservation Brass entertaining a crowd then started our day with a Soft-shell Crab Poboy served on Dong Phong Bread with Pink Sauce from Ajun Cajun and a Royal House Chopped Salad with Fried Oysters. Continue reading

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Filed under Concerts, Culture, festival, Local Cuisine