Raintree Children and Family Services hosted it’s annual “Paint the Town Green” gala last week benefitting foster children (as well as children with disabilities) and the families who care for them. Big donors were first treated to a Patron Party at Ruth’s Chris Steak House before joining us in the grand Harrah’s Theatre. We milled around checking out auction items before diving into the long buffet provided through the generosity of local restaurants including Arnaud’s with their refreshing Shrimp Remoulade, GW Fins – who again reprised their super-popular subtly flavored Lobster Dumplings and Bread Pudding from the Royal Sonesta’s Desire Oyster Bar.
This weekend, I attended 2 galas, one for “Hollywood South” networking and the other a fundraiser for foster children. The first event was hosted by Louisiana Film & Video Magazine in the old Mardi Gras World across the river. We met up with Jeff “The Dude” Dowd (the inspiration for the Jeff Bridges character in The Big Lebowski) and took the ferry over to Algiers. It’s always beautiful to see the city from a distance, lights reflecting on the Mississippi’s surface. The Dude is in town to gear up for the first Louisiana International Film Festival in less than two weeks where I will be hosting 2 workshops so we were ready to do some serious networking. Continue reading
The day started with a slice of the 340 ft. oyster po-boy at the 6th annual Oyster Jubilee on Bourbon Street. It takes about 2 hours to set up the block-long sandwich and only a minute or so for it to disappear. We stood in front of the Drago’s section and were treated to a remoulade sauced fried oyster po-boy dressed with lettuce. Yum.
So many events in New Orleans are designed to give back to the community but galas tend to be fancier affairs designed to raise a lot of money quickly. Our first event of the evening was the Paint the Town Green gala benefitting Raintree Children and Family Services and held at Harrah’s Casino. Continue reading
I’ve said it before, if you leave your house, this city rises to meet you. New Orleans is full of life and leaves nothing uncelebrated. Saturday in the French Quarter might include a food festival, a parade and a gala as it did for me last week. We stumbled first onto the longest oyster po-boy in the world. A thousand fried oysters from Acme Oyster House filled a 3 block long baguette on Bourbon Street. Different local restaurants dressed sections about 6 feet long. Continue reading