With the weekend in full swing, all of the over-20 stages and dozens more food booths opened throughout the Quarter for day 3 of French Quarter Fest. The first day, we parked ourselves in front of the Abita Stage and watched masters of their craft all day. Friday, we enjoyed all that again as well as watching well over 100 children take the stage throughout the day. Saturday, we hit every corner of the Fest – from the Mint to the Aquarium and from Bourbon Street to the river.
Tag Archives: Jackie Clarkson
Irish Channel Parade
After attending over 20 parades during the Carnival season, I was ready for a break, but with Mardi Gras ending so late this year, we only had 3 days before the St. Patrick’s festivities began. The Irish Channel Parade is characterized mostly by drunken black-suited men carrying what look like umbrellas but are, in fact, silk flowers to be exchanged for kisses. The other distinguishing characteristic is, in addition to the beads, toys and cups thrown at Mardi Gras parades, the Irish throw cabbage, potatoes, carrots, oodles of noodles, peppers, cucumbers, Lucky Charms and Irish Spring soap. The idea is that after the parade, you would go home and turn most of those ingredients into a cabbage stew. Continue reading
Caroling and great food
With Christmas approaching, there are fewer tourists and conventions, New Orleans is quieter. I thought I’d take advantage of being able to get a seat at a new popular bar/restaurant, Three Muses.
L.A. to N.O.LA 