In 2020, the COVID pandemic shut New Orleans down on March 14th – just as local St. Patrick’s (Week) festivities were starting. The Irish Channel St. Patrick’s Day Club‘s Irish Channel Parade was cancelled when the riders and walking krewes had already purchased thousands of silk flowers, beads, toys, and fresh cabbages, potatoes, carrots and Ramen Noodles – ingredients for stew. My family filled a closet with Irish Spring soap. Other had to deal with crates of Moon Pies and single-portions of Lucky Charms.
The 2022 parade may have included some recycled throws (and possibly stale cereal), but I was glad to see they also included the 2020 Grand Marshall & Colleen who never got a chance to roll and greet the city. Continue reading
With a parade, 2 festivals, and fireworks – things felt almost back to normal this Independence Day weekend in New Orleans. Our normal is always a bit festive. The Creole Tomato Fest at the French Market featured (limited) food booths, virtual events, and trails of specialty menu items at participating bars and restaurants throughout the French Quarter. I was able to get my annual favorite – the Pontchartrain from George’s Produce ($10) – sliced tomato topped with lump crabmeat and remoulade sauce.
The first NOLA Zydeco Fest took place next door on the lawn of the U.S. Mint, home to the New Orleans Jazz Museum. Continue reading
After over a year of hibernation, New Orleans is reopening. The line in front of Cafe du Monde has returned and regularly stretches to the steps facing Jackson Square. Restaurants are serving indoors (and out), live music has returned, and I passed a mother dancing in the street with her toddler the other day. We haven’t been dancing in the streets much so it felt good to see that energy again – the love of family, music and joyous moments all swaying in her hips. Continue reading