Tag Archives: Street Corn

French Quarter Fest 2023 – Sunday

It was cool and breezy for the day of the 40th French Quarter Fest (FQF), perfect for picnicking and dancing to local favorites. We started behind the Old U.S. Mint with Happy Talk Band. We’re used to seeing young people join the ranks of our city’s bands to learn from their elders, but the 10-year-old son of one of the band members truly held his own on keyboards. It was impressive.

Afterward, we tried the Cochon King BBQ Brisket Burnt Ends and got a box of Original “Yellow Bag” Crawfish 5lb Combo ($30) from Louisiana Fish Fry with NOLA Crawfish King – my first crawfish of the season.

My friend, Louis Sahuc’s wonderful photo gallery on Jackson Square closed after his passing, but his work lives on in a new 2-room location at 317 Exchange Place. We dropped in for the opening and were offered drinks and French Quarter stories as we celebrated Louis’ work. Then it was back to the music! Continue reading

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Filed under Concerts, Culture, decorations and costumes, festival, free events and lagniappe, Local Cuisine

French Quarter Fest 2023 – Friday

French Quarter Fest (FQF) expands on Fridays to more of the eventual 20 stages of indigenous music and 60 local food booths scattered throughout the historic Vieux Carre. My favorite festival of the year, FQF is also one of the city’s most profitable – generating an economic impact of $190 million in 2019. We started our day at the Abita Stage with Big Chief Bo Dollis Jr. & the Wild Magnolias singing local favorites, some wearing their beaded and feathered Mardi Gras Indian suits.

We’d been intrigued by the offerings from fest-newcomer, Monday, since spotting their sign yesterday promising – Whole Snapper (deep fried) Continue reading

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Filed under Concerts, Culture, decorations and costumes, festival, free events and lagniappe, Local Cuisine

French Quarter Fest Sunday

French Quarter Fest ended with a cool and breezy day perfect for picnicking and dancing to local favorites. We started early at Jackson Square with a refreshing Crab & Artichoke Citrus Salad ($8) from Jaques-Imo’s Cafe then beat the lines for Muriel’s Crawfish & Goat Cheese Crepe ($7). Keyboardist Kashonda Bailey of the all-female Pinettes Brass Band had let us know she’d be playing with MainLine so we made our way toward the stage near the Aquarium to check them out. Continue reading

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Filed under Concerts, Culture, festival, free events and lagniappe, Local Cuisine