French Quarter Fest ended with a cool and breezy day perfect for picnicking and dancing to local favorites. We started early at Jackson Square with a refreshing Crab & Artichoke Citrus Salad ($8) from Jaques-Imo’s Cafe then beat the lines for Muriel’s Crawfish & Goat Cheese Crepe ($7). Keyboardist Kashonda Bailey of the all-female Pinettes Brass Band had let us know she’d be playing with MainLine so we made our way toward the stage near the Aquarium to check them out. Continue reading
Tag Archives: Walker’s Southern Style BBQ
French Quarter Fest is easily my favorite festival of the year, which is saying something since we have hundreds of them. With over 20 stages playing indigenous music and 60 local food booths, the festival employs over 1,700 local musicians playing genres from funk, R&B and jazz to rock, gospel and Zydeco. The over 1,500 volunteers and various local companies handling sanitation, security, stages, sound, etc. and more insure that all of the money spent producing the festival remains within the local economy.
I was working on a TV show Thursday so I missed the first day of festivities – which really hurt when I saw the tailor-made-for-me music line up. We started Friday with the Soul Rebels. The fun and funky brass band Continue reading
The 35th annual French Quarter Fest was rained out Saturday, which is a crying shame. Many of the biggest acts were set for that day including Grammy-winners, Rebirth Brass Band. It was supposed to be a day of having to make hard choices about what to miss, but a massive storm wiped the day away.
Sunday was sunny, windy and super-chilly (50’s). Sarah Quintana’s teeth were chattering and her trumpet player was trying to keep at least one hand warm enough to play. But Sarah Quintana (with her nightingale’s voice) and the Miss River Band managed to put on a beautiful show. Bruce Sunpie Barnes joined Continue reading
With over 20 stages of regional music and MANY local food booths throughout the Quarter, French Quarter Fest (FQF) is easily my favorite fest of the year – which in saying something in a city with literally hundreds of annual festivals. This is the Fest’s 35th year and things keep getting bigger and more crowded, but it’s still free and that’s amazing. The weather was perfect – upper 70’s, breezy and sunny. The Irene Sage Band was playing Led Zeppelin when we arrived. I’ve written them into my next Charlotte Reade Mystery so it was a fun way to start the day. Continue reading
French Quarter Fest is my favorite festival of the year. In it’s 34th year, the 4-day free festival features local food booths and music on 23 stages throughout the Quarter. Thursday’s weather was beautiful, 72 and sunny with a breeze coming off the river. We arrived in time to see Cha Wa, a Mardi Gras Indian band in the tradition of The Wild Magnolias. They played many favorite “Indian” songs including Let’s Go Get ‘Em, Shoo Fly and Indian Red. During the break, we filled up on a chicken plate from Mona’s and my favorite fest food – a Cochon de Lait Po-Boy from Walker’s Southern Style BBQ (AKA Love at First Bite). Continue reading
The last day of French Quarter Fest was just as gorgeous as the first 3. Sadly, for locals, the day started with the sad news that former Saint, Will Smith, had been shot 7 times leaving 3 children and a wife (who sustained 2 shots) behind. He had posted on Instagram, “Having a blast at the #fqf2016” earlier. Many of us wore Saints gear and checked for updates as the story evolved from one of random violence to something more thought-out and personal.
As for festing, we started the day with a Softshell Crab Po-Boy ($10) from Jack Dempsey’s then tried Love at First Bite’s Crawfish Pasta ($8) and my favorite, the Cochon de Lait Po-Boy ($8) from their partner, Walker’s Southern Style BBQ. We hit the Abita stage in time for party-band, the Bucktown All-Stars. Their playful covers included “Rubber Band Man” complete with a dance of silly, stretchy poses. 85 year old Joyce La Nasa joined on tambourine wearing her signature white gloves. Continue reading
Day 2 of French Quarter Fest supplied more beautiful weather, fabulous food and some of our region’s best music. Nightingale-voiced Sarah Quintana started our day with her Miss River Band. She played whimsical, ethereal originals and a wonderful cover of “Natural Woman.” Brunch was a Crawfish and Goat Cheese Crepe ($7) from Muriel’s Jackson Square, Two Pieces of Fried Chicken with Potato Salad ($8) from McHardy’s Chicken & Fixin’ and Fried Green Tomatoes with Remoulade ($6) from Wink’s Bakery. Continue reading