This was my third trip to the Got Gumbo? event benefitting the United Way and it’s fast becoming one of my favorite annual evenings. This year, 17 chefs and restaurants provided up to 4 dishes each to compete in the categories of Best Traditional Gumbo, Best Seafood Gumbo and Best Exotic Gumbo as well as the People’s Choice for Best Dessert, Best Float (decorated table display) and Best Gumbo. Do the math and you see that it’s an evening of eating yourself silly surrounded by whimsical tables and charitable gumbo-lovers (United Way receives the $25 ticket price as well as the bar). The event is held at the Royal Sonesta. You may recall that my last trip to the Sonesta involved dropping my hoop skirt and greasing a pole to kick off the final weekend of Mardi Gras. Continue reading
Tag Archives: Yumbeaux Gumbeaux
March 8, 2013 · 11:05 am
Got Gumbo? 2013
Filed under Charity, Culture, Local Cuisine
Tagged as 5 Fifty 5, 8 Block Kitchen, Bistreaux at the Bank, Deanie's, Deanie's Seafood, Desire Oyster Bar, Dickie Brennan's Steakhouse, floats, french quarter, Got Gumbo?, gumbo, J.W. Marriott, latonola, Mr. Po-boy, new orleans, Raymond Signal, Restaurant, Restaurant R'evolution, Revolution, Rib Room, Royal Sonesta, Tulane, United Way, Westin, Yumbeaux Gumbeaux