It was cool and breezy for the day of the 40th French Quarter Fest (FQF), perfect for picnicking and dancing to local favorites. We started behind the Old U.S. Mint with Happy Talk Band. We’re used to seeing young people join the ranks of our city’s bands to learn from their elders, but the 10-year-old son of one of the band members truly held his own on keyboards. It was impressive.
Afterward, we tried the Cochon King BBQ Brisket Burnt Ends and got a box of Original “Yellow Bag” Crawfish 5lb Combo ($30) from Louisiana Fish Fry with NOLA Crawfish King – my first crawfish of the season.
My friend, Louis Sahuc’s wonderful photo gallery on Jackson Square closed after his passing, but his work lives on in a new 2-room location at 317 Exchange Place. We dropped in for the opening and were offered drinks and French Quarter stories as we celebrated Louis’ work. Then it was back to the music! Continue reading →
Filed under Concerts, Culture, decorations and costumes, festival, free events and lagniappe, Local Cuisine
Tagged as Brisket Burnt Ends, Burnt Ends, Cha Wa, Chris "Shaggy" Davis, Cochon de Lait, Cochon de Lait Po-Boy, Cochon King BBQ, concert, crawfish king, Cupid, Cupid & the Dance Party Express Band, cupid shuffle, french quarter, French Quarter Fest, Happy Talk, happy talk band, latonola, Laura Cayouette, Louis Sahuc, Louisiana Fish Fry, Louisiana Fish Fry with NOLA Crawfish King, Mardi Gras Indians, music, new orleans, NOLA Crawfish King, Old U.S. Mint, Restaurant, Shaggy, Street Corn, Tank and the Bangas, trombone shorty, Walker's Southern Style BBQ, Yellow Bag Crawfish