Tag Archives: brass band

Parades! Krewe Boheme, Krewe du Vieux, Krewedelusion

Carnival is a season. Mardi Gras is a day (Fat Tuesday). Though there have already been several parades this year, most of us still think of the French Quarter’s satirical  Krewe du Vieux Saturday night parade as the official-unofficial start of “parade season.” Since 2019, Krewe Boheme (with a Covid interruption) has been rolling the preceding Friday. The whimsical Bywater/Marigny/French Quarter walking parade was established by artists and the krewe’s symbol is a green fairy – the nickname for absinthe, a super-intoxicating liqueur. Continue reading

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Satchmo Summerfest 2022 – Day 2

We began day 2 of Satchmo Summerfest – a celebration of Louis Armstrong’s birthday – with the official Summerfest second line parade. Just like with The Roots of Music the day before, rain doused the parading brass bands, dancers, and convertible-riding royalty. But, we’re a rain-or-shine kinda town so even with the grey-skied downpour, the colors were vibrant, the music was infectious, and energy was high. And this time I was equipped with rain boots for the big puddles and the slush of grassy mud. Or muddy grass. Definitely mud.

Our first bite of the day was the savory, spicy Collard Greens ($8) from Praline Connection. John Boutté (of HBO’s Treme fame) sang passionately on the Barracks Street Stage as we waited for our Charbroiled Jerk Chicken w/ Dirty Lamborghini Rice ($13) from Theaudric’s Real Clever Cuisine. Continue reading

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Satchmo Summerfest 2021 – Day 2

We started the second day of Satchmo Summerfest – a celebration of Louis Armstrong’s birthday – with the Treme Brass Band. The traditional jazz band has always evolved to accommodate additions, departures and passings. I was happy to see that this iteration included Corey Henry, who I’ve loved since his Rebirth Brass Band years. 

It was another steamy day in the 90’s with a heat index over 110, so people seemed glad for the tented stages on either side of the Old U.S. Mint – home of the New Orleans Jazz Museum where you can find Armstrong’s first coronet. We found shade at an umbrella-topped table and feasted of food booth yummies from local vendors. We started with Red Beans & Rice (w/ Fried Fish) ($10) from Krab Grab Seafood. Having enjoyed their Jerk Chicken on Saturday, we stopped at 14 Parishes for Jerk Pork – but they were already out. Must’ve been good. We got the Rice and Peas ($5) instead and rounded the meal off with a refreshing Tropicalia Salad (w/ Red Onion, Lettuce, Tomato, Celery, Corn, Pepper & Almond) ($6) from Carmo’s.

Midday, it sprinkled for a time, then full-out stormed for a bit but the 2 stages of music never stopped. We returned to find Meschiya Lake and the Little Big Horns transporting the crowd to a sultrier world, free of the slick grass and trails of thick mud left after the recent drenching.

We’d really enjoyed Theaudric’s Real Clever Cuisine’s Vegan Fried Sprout of Brussels and Potatoes (with Truffle Fig Glaze) ($10) on Saturday so we returned for another serving as well as an inventive Shrimp Poboy Fatoosh (w/ Creamy Creole Remoulade) ($13) and Creme Bru Leches Bread Pudding ($7). Again, all plating and utensils were 100% compostable and bins were provided. 

Rounding the back of the Mint, I could see right away that Hot 8 Brass Band was hosting a full-on party from their stage. The band played a supremely funky version of Atomic Dog as the crowd gyrated in a soup of grass and mud. Dancing along to the beats ranging from funk and traditional brass to reggae and hip hop, I could feel my soul’s battery recharging. It has definitely been too long since New Orleanians have gotten to to be joyful together. 

Within the ranks of these brass band heavyweights, I was thrilled to see the young trombonist I’d first photographed playing with TBC Brass Band at Satchmo Fest 2018. Before the pandemic, I’d seen him learning his craft and getting stage experience with various bands so it was wonderful to him back – a bit taller and older – still working with our best. 

Kermit Ruffins & the Barbecue Swingers closed out their stage to another delighted, but decidedly less rowdy, crowd. It’s hard to know if COVID will continue to interrupt our celebratory way of life, but it was nice to gather for a  festival and enjoy days of local food and music. 

(For some reason – WordPress won’t allow my post to be in an abbreviated preview mode. Apologies for the entire post appearing in the feed.)

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French Quarter Fest, etc. And Coronavirus

As I mentioned in my last post, New Orleans has been staying home since before St. Patrick’s Day and it’s been a huge adjustment for this community-oriented tourist destination. This time of year, there are well-attended festivals and second line parades every week. The constant flow of visitors and convention attendees fill our hotels and flood our streets, restaurants, bars, parks and venues. I’ve accepted the loss of it all fairly well but today would’ve been the first day of my favorite festival of the year, French Quarter Fest. Continue reading

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Krewe of Freret

The Krewe of Freret paraded for 40 years until the 1990’s then was reborn on the parade route almost a decade ago. Some members of the new Krewe are the children of the previous membership. A highlight in the middle of a 5-parade Saturday, the parade began with young Spidey504’s fancy footwork leading the NOLA Chorus Girls. Continue reading

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Living in New Orleans – the first 10 years

My family is from Louisiana for generations on both sides but I didn’t move to New Orleans until late 2009. I’d lived in Maryland, Japan, Washington D.C., Alabama, New York, and almost 18 years in Los Angeles before finally following my heart home. Looking through photos for this blog post, I saw the story of a New Dat becoming a Saints season-ticket-holding Who Dat, a parade-goer becoming a Pussyfooters parade dancer, strangers becoming friends, and a blogger becoming an author. I saw the evolution of my love story with this city, and with the man I met my first year here.

I’d just produced Hell Ride with Quentin Tarantino when I decided to leave Los Angeles. Continue reading

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Satchmo Summerfest 2019

Satchmo Summerfest celebrates New Orleans native, Louis Armstrong’s birthday with 3 days of music on multiple stages and food booths from local vendors. Always marked by summer heat, the festivals provides shady tents and symposiums on Armstrong and related topics in the air conditioned Old U.S. Mint, home of the New Orleans Jazz Museum where you can find Armstrong’s first coronet.

The Roots of Music kicked things off Continue reading

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Festigals Step Up Parade

The Festigals Step Up Parade is the city’s largest women’s second-line parade. The parade is part of the Festigals weekend gathering of women creating opportunities for networking, education, fundraising and, of course,  New Orleanian fun. A fundraising event, this year’s stroll raised thousands for the New Orleans Area American Heart Association.

Festigals was my first parade as a Pussyfooter 7 years ago Continue reading

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French Quarter Fest Sunday

French Quarter Fest ended with a cool and breezy day perfect for picnicking and dancing to local favorites. We started early at Jackson Square with a refreshing Crab & Artichoke Citrus Salad ($8) from Jaques-Imo’s Cafe then beat the lines for Muriel’s Crawfish & Goat Cheese Crepe ($7). Keyboardist Kashonda Bailey of the all-female Pinettes Brass Band had let us know she’d be playing with MainLine so we made our way toward the stage near the Aquarium to check them out. Continue reading

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French Quarter Fest Saturday

Saturday is always a crowded day for French Quarter Fest – except last year when it was shut down for storms. With family in town for a second day of over 20 stages of indigenous music and 60 local food booths, we decided to take things at a slower pace and stay clear of the massive riverside crowds. We started the day walking Frenchmen Street through the Marigny for a delicious brunch at the Ruby Slipper.

Treme Brass Band was onstage at the Old U.S. Mint when we returned – entertaining the fest-goers with mostly traditional jazz Continue reading

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